Bartlett Pear Salsa
BARTLETT PEAR SALSA
Ingredients
2 ripe but firm Bartlett Pears, diced 2 tbsp dry currants 1/4 small red onion, finely diced 1/2 medium yellow pepper, diced 1/2 jalapeño pepper, finely diced 1 clove garlic, minced 2 tsp olive oil 2 limes - just the juice a pinch of cayenne pepper salt to tasteDirections
In a medium bowl, toss all the ingredients together and season with salt to taste. For a … [Read more...]Butternut Squash Soup With California Pears and Bacon
BUTTERNUT SQUASH SOUP WITH CALIFORNIA PEARS AND BACON
Ingredients
6 strips bacon, chopped 1 medium onion, peeled and chopped 4 cups chicken broth 4 cups peeled butternut squash cubes 3 large Bartlett pears, peeled, cored and cubed 3/4 cup chopped celery 1 tsp herbs de Provence 1 cup half-and-half Salt and freshly ground pepper to taste Chopped fresh thymeDirections
Sautee bacon in a large stockpot … [Read more...]Bartlett Pear and Prosciutto Bruschetta
BARTLETT PEAR AND PROSCIUTTO BRUSCHETTA
Ingredients
32 crusty French baguette slices 2 medium ripe Bartlett pears, cored and chopped 1/4 cup minced red onion 1 tbsp extra virgin olive oil 1 tbsp white balsamic vinegar 1 tbsp chopped fresh thyme 2/3 cup crumbled blue cheese 1/3 cup butter (no substitutions) 32 small strips prosciuttoDirections
Preheat oven to 400° F. Place baguette slices on a … [Read more...]Bartlett Pear and Gorgonzola Bruschetta
BARTLETT PEAR AND GORGONZOLA BRUSCHETTA
Ingredients
12 slices baguette 4 ounces mild, creamy Gorgonzola at room temperature 2 ripe pears, halved, cored, and peeled Fresh ground pepperDirections
Preheat oven to 400° F. Place the baguette slices on a non-stick or ungreased baking sheet. Toast until lightly golden, about 10 minutes. Remove and set aside. Spread each of the toasts with a thin layer of … [Read more...]Shrimp, Pear and Sugar Pea Sautee
SHRIMP, PEAR AND SUGAR PEA SAUTÉE
Ingredients
2 shallots, thinly sliced 2 tsp olive oil 1 lb. medium shrimp, shelled and tails removed 1/3 lb. sugar peas, trimmed 2 California Bartlett pears, cut into 1-inch wedges 3 tbsp dry white wine 1 tbsp unsalted butter 2-1/2 to 3 tbsp fresh orange juice salt and pepper to tasteDirections
In a large skillet, sautee the … [Read more...]Roast Pork with Fresh California Pears
ROAST PORK WITH FRESH CALIFORNIA PEARS
Ingredients
3 to 4 pound pork loin roast 1⁄4 cup olive oil, plus 2 tablespoons for browning pork roast 3 Tbsp. mustard 3 Tbsp. fresh herbs (i.e., parsley, sage, thyme or a combination), chopped finely Fresh California pears (select from varieties such as Bosc, Bartlett, D’Anjou, Seckel, or Forelle) 3 cups fresh root vegetables (i.e., … [Read more...]Cream of Celery Root Soup with Pears and Blue Cheese
CREAM OF CELERY ROOT SOUP WITH PEARS AND BLUE CHEESE
Ingredients
1-1/2 pounds celery root, peeled and chopped 2 fresh California Comice pears, cored and chopped, plus more for garnish 4 tablespoons minced fresh chives 4 cups low-sodium chicken broth Salt and freshly ground pepper 2 oz. blue cheese, crumbled at room temperatureDirections
Place celery root, pears, … [Read more...]- « Previous Page
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